Mark Foreman
TVWBB Wizard
Need some advice, have a COSTCO 15 point butt to smoke on Saturday for my daughter. Will be eaten Sunday.
The question is - should I cut it in half a cook 2 each 7.5 pounders, or cook it whole.
I am leaning on halving to save time.
Thoughts?
The question is - should I cut it in half a cook 2 each 7.5 pounders, or cook it whole.
I am leaning on halving to save time.
Thoughts?