One More Time

[Rolf Jacobsen]

So we did another encore tonight. Some chops with a balsamic glaze.

http://www.weber.com/recipes/pork/brined-pork-chops-with-balsamic-glaze-and-grilled-potato-fries

Please check out this recipe. The sauce and glaze make this something above the ordinary.
This is Rolf’s version of gas grilling. Reducing the Balsamic……….. This way I don't stink up the house.

The ‘Helper” isn’t that into helping tonight. Actually my youngest son’s girlfriend came over and he LOVES her. The fact that she always brings treats I’m sure has nothing to do with it.

Action shot for the mushrooms and taters.

Action shot for the gus and chops…..happy Lampe? These were cooked low & slow.

Plated! No leftovers but that may have been due to many beers and not my cooking. 

 

[Robert McGee]

Rolf;
It looks pretty dern good to me, my friend!

Good smokin'!
Dale53

 

[RJ Banks]

Chops look good. Grilled asparagus is awesome.

 

[Jim Lampe]

happy Lampe?

Rolf, I'm Happy!

 

[John Solak]

Excellent looking pork chop dinner!!! What did you put on top of the potatoes?

 

[MikeD125]

Nice looking meal.

 

[Peter Gallagher]

Great plate again, Rolf! Is that your son sporting the Puma Clydes? I had those when I was about his age in the 70's!

 

[Tony R]

Beautiful plated pic!
Buddy is just chiliin...

 

[Wolgast]

Looks SUPER tasty!

 

[Mike Coffman]

Delicious cooking Rolf!

 

[Troy Lew]

Delicious looking meal and great pics Rolf, thanks for sharing

 

[Matt Gard]

Love the spread Rolf.

 

[Rolf Jacobsen]

Excellent looking pork chop dinner!!! What did you put on top of the potatoes?

John the potatoes were hit with EVOO and Penzey's Galena Street.

 

[Bill Schultz]

Nah, Rolf, got everything to do with your cooking not the beers. Great looking meal.

 

[Paul Kastner]

Great looking chops and sides.

 

[Tim McCann]

Nice plate, Rolf.

 

[justin.williams]

looks good Rolf

 

[Gene Brownson]

I think the "no leftovers", is due to the chef and his skills. I'm going to have to try the balsamic vinaigrette some time, I'll take the word of a pro, do it outside! Thanks for sharing!

 

[Eric A]

great looking dish!, I have to get one of those grillin plates, I like the idea of the slots instead of holes

 

[Morgan C.]

Nice work Rolf!!