My first roti chicken

[Nate Frost]

Tonight's dinner. Chicken & stir fry veggies.












And a little roti vid.

 

[JimK]

Great bird, nice soundtrack.

 

[Cliff Bartlett]

Great color on that bird! Outstanding plate

 

[S.Six]

Excellent looking bird!

 

[ChuckO]

That's a mighty fine cook Nate. Why not on the new 26?

 

[Steve P. (Timmee)]

That looks great. I still haven't used my rotisserie ring yet, hopefully this year that'll change.

 

[Enrico Brandizzi]

Great looking bird!

 

[Robert McGee]

Rotisserie birds make a FINE presentation, huh?! You're stir fry isn't half bad, either!!

Keep on smokin',
Dale53

 

[Matt Rector]

The color on that chicken is world class!

 

[Mickey]

Looks like perfection, Nate! Really? That's your first roti-bird? Really impressive! My first one, the truss fell apart and the legs were flailing all over the place. You nailed that like a champ! Great color, and it looks like the skin was probably tasty and crispy. Did I say it looks perfect?

 

[Rich Dahl]

Nailed that one for sure Nate, perfect color on that bird. Got to get me a roti setup for my performer.

 

[Barb D]

Nice bird and sides. Last pics tells that story and I'll take a plate.

 

[Craig Alumbaugh]

Man that looks good, I need to get me a rotisserie

 

[Juli]

Great looking bird! That skin is looking pretty darn tasty! I just ordered the rotisserie this weekend -- now you've got me wishing I had paid extra for the expedited shipping!

 

[Morgan C.]

Nate this looks super good...I love the duel cooking of the wok and Roto!! I have been telling myself I don't need a rotisserie but darn it you guys are going to talk me into it!! Nice work!

 

[Wolgast]

Aswesome color bro! Lipsmacking