Muffuletta Dinner

[Mark Foreman]

Decided to give the grills a day off

Bread and olive salad are homemade.



Oh and for dessert I made a blueberry plum upside down cake.

 

[Tim Campbell]

That is outstanding, Mark. That bread is hard to find.

 

[Mark Foreman]

That is outstanding, Mark. That bread is hard to find.

I made the bread.

 

[Tim Campbell]

I made the bread.

Wow. Nice work.

 

[Steve Hoch]

Looks delicious, do you put capers in your tapenade?

 

[Mark Foreman]

Yes. Pepperoncini as well.

 

[Peter Gallagher]

wow! pretty amazing - Your bread looks perfect

 

[Jim Lampe]

Looks Outstanding!!
for years, we'd call Central Grocery in Nawleans to order and ship to us at least six of their famous Muffulettas...
i remember the cost was about 14 bucks each shipping included...
i also remember feeling like i was in HEAVEN just holding a slice of that wonderful deliciousness!

Central Grocery & Deli – Home of the Original Muffuletta

Home of the Original Muffuletta

centralgrocery.com

 

[ChuckO]

I've never heard of Muffulettas, but now I want one

 

[Timothy F. Lewis]

Some say they are better the next day (after pressing) I did them a couple of times, the first had better bread, probably not as nice as your beautiful loaf but, better than the second. The bread IS crucial, in my opinion. That looks as near perfect as man can produce!

 

[JohnTak]

Looks great, I was confused muffalotta is a golf term. I muffalotta shots.

 

[CaseT]

Yum!!!