Tim McCann
TVWBB Honor Circle
Beautiful presentation and nice ribs!
Memphis-Style "Dry" Spares
- Thread starter Jerome D.
- Start date
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- Tags
- spare ribs
Danny Odom
TVWBB Member
Born and raised in Memphis. Their rub and the rub from Corky's BBQ [among a gillion others] are available in grocery stores here and the restaurants also ship. My preference is Corky's fwiw.
http://www.ebay.com/itm/like/151970307102?lpid=82&chn=ps&ul_noapp=true
http://www.ebay.com/itm/like/151970307102?lpid=82&chn=ps&ul_noapp=true
Michael C.
TVWBB Gold Member
Love Memphis style ribs, yours looks fantastic!!! they look really good!!!!!!
Robert McGee
TVWBB Gold Member
Jerome D;
Those ribs look about as good as it gets. I have done "Memphis Dry Ribs" from an American's Test Kitchen recipe and REALLY like them. However, my wife prefers Loin Back Ribs ala Harry Soo, so I tend to do those more often.
Both styles can be excellent, so it becomes a matter of preference (or mix 'em up and satisfy everyone
).
Keep on smokin',
Dale53
Those ribs look about as good as it gets. I have done "Memphis Dry Ribs" from an American's Test Kitchen recipe and REALLY like them. However, my wife prefers Loin Back Ribs ala Harry Soo, so I tend to do those more often.
Both styles can be excellent, so it becomes a matter of preference (or mix 'em up and satisfy everyone
).Keep on smokin',
Dale53