Lucas, either rehab your own vintage weber genesis or find someone that does down there. You can buy two to three of them for what you will pay for the Genesis II and the older ones are just better grilling machines IMO. And it will most likely outlast a new Genesis II as well.
You can buy a rehabbed one and have $500 for a 1/2 of a beef to put in the freezer.
Don't dismiss it until you see what you can get for that $300. Here is what I sell for $300 or slightly more. I actually sold this in 2019 for $275, but my price last year would have been $300-$325 for that grill.
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