Greg Part
TVWBB Fan From Alexandria, VA
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Greg Part replied to the thread I just paid for a year's worth of forum hosting.Thanks, Chris! Much appreciated. Enjoy a beer on me. Will be firing up my 08 Genesis on Saturday, for the 1st time this year. Can’t... -
Turkey Breast on the roto done at about 450 degrees.
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Greg Part replied to the thread Rotisserie Crispy Skin.Salt & Pepper, a little butter & paprika and 375° on the roti.That was a fat-*** chicken and the skin was good and crispy, as can be...
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Greg Part reacted to JimV's post in the thread Summit in the house.....gunna get my hands dirty on a Summit....chime in with
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Hello all. I rarely flip Summits because they are big heavy beasts that are more difficult to haul....take up more space in the... -
@Michael Smotch here is a good how-to thread for cleaning it. If you don't want to go full-on, you can leave the lid on the grill and...
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IMHO these two items have improved the quality of my cooks: 1. a quality instant read thermometer ( like a Thermapen One etc .) 2. a...
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Not just a "you" problem
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Here's one that is likely a me problem but I've always thought would be cool. Telescoping wheels that can be individually adjusted. Our...
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I know that whatever happens has to be something that makes money for the company. I personally have a couple of early Genesis grills...
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Cut a notch/slot in the top rim so you can run probe wires through to the top grate. A popular DIY mod on kettles and WSMs. Better...
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East/West burners!!!
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Go private to stop having to bow to corporate wishes and greed.
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First off, bring ALL production back to the US. Next cut the proliferation of models and lines. There is no need for so many different...
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Hi everyone, hope you're all doing well! I have a few questions I would like to propose to everyone on the forum, as I feel this could...
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