Christopher H
TVWBB Fan
Hi everyone,
Just trying to see other methods and test some of them out. How do you cook your ribs?
I will usually trim some of the fat, always remove the membrane and dry rub to sit in the fridge overnight. I take it out of the fridge about an hour before the smoke. Then I use the 3-2-1 method at 225. I use water in my water pan too.
Let's hear it.
Just trying to see other methods and test some of them out. How do you cook your ribs?
I will usually trim some of the fat, always remove the membrane and dry rub to sit in the fridge overnight. I take it out of the fridge about an hour before the smoke. Then I use the 3-2-1 method at 225. I use water in my water pan too.
Let's hear it.
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