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Clint

Clint

TVWBB Olympian
It's been a while!

Walkerswood Jamaican Jerk paste with a few shakes of habanero sauce
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I let them go a little longer than I wanted but I was working in the garage painting & wanted to finish up - luckily, I've not had a bad batch yet!
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new knife today - that's a half cucumber in case you're wondering..... That's also some blue cheese from a bottle - YUCK!
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Ah the wing man returns, great looking wings Clint. Barb makes most of our salad dressings from scratch, now anything out of a bottle tastes like colored salt water to me.
 
Those are some awesome wings Clint, but the dressing have to work on that one. Some times you can get a good one in the bottle but not very often. Then sometimes you have to go with what you have on hand. It still all looks deslicious.
 
Andy Erickson said:
What is the blue cheese dressing recipe?
Click to expand...

Here it is: http://tvwbb.com/showthread.php?56593-Blue-Cheese-Dressing-amp-Dip

It's a nice base - try it as written a couple of times. I was visiting family & was missing some ingredients so I took just sour cream, mayo (probably a 3:1 ratio), mashed the blue cheese crumbles with a fork, added a little salt, pepper, garlic powder, cayenne, worchestershire, and it beat the heck out of anything I've bought. I didn't even miss the buttermilk that's called for - use that if you can.

Here's also a really good Ranch recipe that you might like more than you should.
 
Looks great. I really wanna get my hands on some WW.

Try Marzettis blue cheese in cold section usually near salad stuff
 
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