Dinner for one...steak and crash potatoes


 

Nate Frost

TVWBB All-Star
Picked up a dryrubbed ribeye from the butcher and dropped it in tha sous vide bath. Quick sear on both sides with crash potatoes. That was a super tender ribeye for sure 8)

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I usually don't comment on the sous vide stuff because I am clueless as to what it is or how to do it. But that is a beautiful steak. Great job!
 

 

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