Chicken Quesadillas

[Robert T]

Sometimes my favorite grocery store has what they call Chicken Asada available in the butchers block. It is chicken breasts cut thin and marinated. Kim and I were there today and they had them so we decided to cook some chicken quesadillas.

We had some great fresh ingredients and then grilled the pre marinated chicken.

Cooked some peppers and onions, fired up Tony R's fantastic refried bean recipe and plated the whole deal.

It was a very fun and good meal. Thanks for looking! Have a great Sunday!

 

[Kemper Morris]

Great cook Robert

 

[Rich Dahl]

That sure looks tasty Robert, nice choice.

 

[Barb D]

WOW!!! You and Kim did real good, looks delicious.

 

[ChuckO]

I like everything about that. Everything fresh, Tony's recipe...Modelos you nailed it. My only concern is the Cholula sauce is almost gone, that's never good. Good to see you Robert. Will have to have to coordinate a rib cook with you. I've been doing your method on the kettle and almost got down, my problem has been rushing it off because I'm seeing six hours in my rib kettle cooks and it wasn't expected. It is now

 

[Robert-R]

That's the way to cook & eat! Leftovers?

 

[Bob Correll]

Great seeing your beautiful cooks and pics again Robert!

 

[Jonathan Kulik]

Wow!
Air mail Please..........looks GREAT!

 

[Robert T]

Thanks for the kind words everyone!

Chuck - ribs are on the menu tonight. You?

 

[Cliff Bartlett]

Gorgeous looking cook Robert. Pictures are excellent. Great to see you in action again.

 

[ChuckO]

Thanks for the kind words everyone! Chuck - ribs are on the menu tonight. You?

Rats...I have a couple dozen drums I'm smoking tonight. We'll have to plan a coordinated rib cook in the future. Can't wait to see yours (hint you have to post them up)

 

[Marty Owens]

Nicely done and looks excellent!

 

[Michael C.]

Dang that looks so good!!!! Thanks for sharing!!!!!

 

[russ olin]

Wow, looks really nice. Nice plated pic too.

 

[Tony R]

Looks delicious. Pass me a plate.

 

[Steve Cleveland]

I could have that meal once a week, and Tony's bean recipe is the best.