Blue Bacon Bagel Burgers

[Clint]

One of my favorites, & you can tell that I didn't make them but these might be better than mine.......

This is one of my favorites...blue/bacon/burger, heavy on the ketchup! (and hot sauce)

You can see the smoke rolling (leftover from last nights wings)----whiskey wood chips in a mo's smoking pouch under the grate

 

[Cliff Bartlett]

Great looking burger! Nice and meaty, just the way I like them.

 

[Craig Alumbaugh]

That is one fine looking burger Clint

 

[BrianCal]

Wow, that looks tasty !!!

 

[Phil Perrin]

I may have to steal that one! Looks good!

 

[Regina S]

Clint awesome burger,....and me too heavy on the ketchup a touch of hot sauce and No mustard

 

[JeffG]

Clint

Is that a jalapeño pepper and cheese bagel? , burgers done right.

 

[Robert-R]

Oh.... does that look good! I'm going to give that a try.

 

[Kemper Morris]

Looks great. Now I want one

 

[Monty House]

yummy / want to try one

 

[Clint]

Is that a jalapeño pepper and cheese bagel? , burgers done right.

You know it! I'll use whatever kind looks good (asiago, etc). My mom used to make us tuna sandwiches like that for skiing back when I was a kid (30 years ago!), that's where I got the idea----been doing these for a few years now. I've probably only had a couple dozen

 

[Robert T]

Well now that's a fine looking burger! Recipe?

 

[Clint]

Well now that's a fine looking burger! Recipe?

My only requirement for the blue bacon burger is enough blue cheese to be considered offensive and a lot of ketchup (goes well with the blue & bacon)

The first blue bacon burger that left an impression was served to me at a bar several years ago. I was offended but strangely intrigued! At first I was pulling some cheese off of it (I wondered if the cook was f'ing with me) but it quickly grew on me.

I'll do 'em up on a CI pan on the stove, it's good with just a regular hamburger bun too. It's one thing I made for the family when visiting them a >1 month ago too - smoked up their house but o'well

So the recipe is: hamburger, bun (or bagel!), bacon, a lot more blue cheese than you think (I'd have added more but I usually just do single burgers), and a lot of ketchup.

They're super simple with a very bold flavor.

 

[Enrico Brandizzi]

Great looking sammie!

 

[Rich Dahl]

Spot on Clint, I never would have thought of that, all kinds of possibility's with that burger.

 

[Barb D]

Clint, that is one awesome burger and I like the idea of the bagel. All the different bun I've tried just fall apart but I'm going to try this. Thanks for sharing that great burger with us.