Beef Short Ribs... So good!

[MichaelD]

Really simple post today. 4 bone beef short ribs slathered in mustard and coated with course black pepper and kosher salt.

Enjoy!















Time to move along..

 

[Robert-R]

I'll bite! Mmmmmmm......

 

[WB Zipf]

Terrific! What finishing temperature did you pull them at?

 

[Cliff Bartlett]

Those are some outstanding looking short ribs!!

 

[Robert McGee]

WOW! I like those a LOT!!

Keep on smokin',
Dale53

 

[Rich Dahl]

Great looking cook, those ribs look fantastic.

 

[Barb D]

Simple is always the best and those look amazing, awesome job.

 

[Enrico Brandizzi]

A w e s o m e !

 

[Bill Schultz]

Great looking ribs and really cool photos bud! Well done

 

[MichaelD]

Terrific! What finishing temperature did you pull them at?

I pulled them when they were probe tender like a hot knife through butter. Thermo read 203.

 

[WB Zipf]

I pulled them when they were probe tender like a hot knife through butter. Thermo read 203.

Great, thanks for the info! This cook has inspired me, so I will be cooking my first beef short ribs dinner tonight. I will post my experiance as well.

Thanks for the inspiration!

 

[ChuckO]

Wow Michael, WOW!