Dustin Dorsey
TVWBB Hall of Fame
I made bangers and mash this past weekend with homemade bangers made with homemade rusk. Here's the rusk I made:
I used the grater on my food processor to turn break the rusks down.
Seasoned meat.
My recipe. This was from Chud's BBQ Cumberland sausage video.
Ground up meat.
Stuffed. I stuffed them a little looser than normal so the rusk could expand.
Linked.
Cooked them up on the stove. Sorry no grill in this one.
Finished product.
Plated.
I used the grater on my food processor to turn break the rusks down.
Seasoned meat.
My recipe. This was from Chud's BBQ Cumberland sausage video.
Ground up meat.
Stuffed. I stuffed them a little looser than normal so the rusk could expand.
Linked.
Cooked them up on the stove. Sorry no grill in this one.
Finished product.
Plated.
