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2nd Chance for a True Weber Classic: A 1998 1st Generation Summit 450


 
Steve Hoch said:
Chris, buy yourself a new Summit. I'm sure you deserve it after all these years. One of the big reasons why I don't buy a new Weber is because I don't want to get used to cooking on the north/south burner configuration. In your case that's not a problem and with the aluminum cook box along with how well you take care of your grill it should last a long time.
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While I agree that the new Summit has some improved features - especially the top-down infrared sear burner and cast aluminum firebox - and that it has great style, it terms of build quality, in my opinion it pales in comparison to the original 1st generation Summit. The 1st gen used pounds and pounds of real 304 stainless, and while the frame is regular steel, it is the most robust frame Weber ever made. $5K is a lot to pay for a grill with painted steel cabinetry, but I do think that @Chris Allingham is in a good location and would, of course, take way better care than typical users.

 
Jon Tofte said:
I am sorry; I meant the tray tables. I think the thermometer and bezel might work. If not, they are still worth salvaging for something else. Tables and knobs as well!

Yes, I am very interested in the manifold if is LP.
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Ok - I’ll check later if LP
Is it attached similar to our OG Summit with the clips on each end?
 
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