Clint
TVWBB Olympian
I installed a new dishwasher in my kitchen today, just fired up the 2nd load rt now. I've never had my own, and my house didn't come with one....I've been hand washing for the last 15 years. I looked at my kitchen a few days ago (working too much) and thought "are you trying to get every d*m dish dirty? Seems to take me 20-40 minutes to do a load by hand, then I have to wait all day for them to dry......dunno, hope this helps me keep a cleaner house, but with me, you knever know.
I'm a little disappointed to hear that stainless pans shouldn't be washed in it - is that correct? What about porcelain-enameled cast iron? I just use the cheap (but love it!) stuff so I'm almost willing to take the risk.
Other than my cheap steak knives, I don't think I'll wash any knives.
No wood - got that, any other pointers for a guy in my sitch?
are Cuisinart food processor blades (and bowls) out of the question?
I got the LG LDF5545ST, seemed like a decent mid range unit that would do.
I'm a little disappointed to hear that stainless pans shouldn't be washed in it - is that correct? What about porcelain-enameled cast iron? I just use the cheap (but love it!) stuff so I'm almost willing to take the risk.
Other than my cheap steak knives, I don't think I'll wash any knives.
No wood - got that, any other pointers for a guy in my sitch?
are Cuisinart food processor blades (and bowls) out of the question?
I got the LG LDF5545ST, seemed like a decent mid range unit that would do.