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Does anyone know what the spice is that gives A-1 sauce it's distinctive taste? I ate at a BBQ place that had a sauce with an ingredient I had never tasted in BBQ sauce before but knew I had tasted it somewhere. I figured out it was in A-1 sauce. My wife, who has a nose like a bloodhound...

Been a while since I've been here. I have a butt and some chicken on the smoker right now and I'm lookin forward to it. As I logged on I thought about what a bunch of great people are on this forum. I bought a Corvette last October and have been hanging out on the Corvette forum. It's not...

http://www.wholehogcafe.com/ They have several different sauces and anyone should be able to find one to their liking. As far as the meat goes, no smoke flavor. They are pretty average for around here.

Hi everyone, I got a new performer this past weekend. I've been grilling on an old offset and the performer makes it soooo much easier. I was looking for a grill that could be ready to cook pretty quick and without much hassle. I just couldn't bring myself to go with a gas grill. The...

Hi everyone, I'm new here and did a search but didn't find any answers to my specific question, so I'm asking. When I started BBQing it was years ago,no internet to find information on. I never foiled, just cooked a brisket, took it off the smoker when I thought it was done and let it cool in...

If you are ever in the mood for something different try Simms. Nothing fancy but it's good. A sandwich consist of a piece of bread with a pile of meat, drowned in a tasty thin mustard sauce and another piece of bread thrown on top. No way to eat it without a fork. There are 3 Simms in Little...

Hi everyone, Ordered my WSM 22 from Home Depot on Monday and to my surprise it showed up today. I decided to give it a seasoning and see how it worked. I went ahead and used water in the pan since I have read they tend to run hot when new. Everything went well but there is ALOT of smoke that...