Hi Folks, we had two fresh lamb racks - herbs & garlic added cooked em on my offset with lump either side.......and a little underneath just enough for the flames to lick at the fat dripping now and again.....without burning them to bits!
Sorry No action pics we was in the pool at the time...
Been a lot of valentine dinners around here lately.......so here's yet another one.....the pretty one..(Not me) :) wanted steak...so she can have steak sum nice fillets
Man she does a great salad...well cant just eat meat alone!
Ok nuff with the greenery.......more meat n spuds please...
Simple enough - smoke some drummies!
Nice clean fire going in off-set
Nice slow cook 225f
Put some off this rub on, and basted with sauce
Nice thin blue goin on
And kept basting that hot sauce on, - one of my fav drinks bundy - redgum filtered rum & ginger ale Mmmmm
Kept basting...
So i'm browsing through the meat section at the local supermarket.......as we do! :) and i come across this roast / joint that does not state what it is!
Seen a member of staff..so i ask excuse me do you know what this is........Uh....Dunno beef i think!!! Ok well i know that but is it...
Hi folks, wife and i fancied burgers......you know the ones full o cheese in the middle Mmmmm......but neither wanted the buns to go with it......no idea why....nothing to do with this christmas keg i'm starting to carry on the front of me! ;)
Prep
On the grill
Finished
Served with...
They in my book are perfect burgers........now the wife has seen this she want's an invite to come and eat some of these with you........."how far is San Diego?" Oh only about a 12 hr flight honey ;)
Great cook Morgan....i sure would sit down to a plate of that with you.......if i was allowed of course, while we enjoyed this fantastic meal.....sipped one.......er....maybe four Jameisons :) well im sure my Bonnie would get along Just Grand with Gerti
Hope you dont mind me posting pics on...
Hope everybody had a safe and happy xmas & new year, here's a big old Chook i cooked recently (more like a small Turkey) :)
Used the savoury & herb pellets in the bullet with lump
Stuffed breast fulla garlic butter
Just while that's a cookin....heres some wild Roos that was roamin around...
When i really enjoy something lately.........i keep repeating it!..........:D
Cooked a whole Salmon last week and smothered the top in Basil, Tarragon & Coriander.....guess what i did again this week, low n slowed in WSM......i'm getting hooked......pardon the pun ;)
Straight off the smoker...
Hi Folks, lovin the chops in the marinade i "threw together" a while back keep using it!, french dressing, tumeric, garlic & Rosemary.
Reverse Sear
Thanks guys
Sunday was going to be a busy busy day working on my Shed / Barn (Insulating & lining it out) so i needed something easy that i could just trust the bullet with......but Rump.....pretty dry cut for low n slow!...but i have one thing going for it.....nice big fat cap :)
Set a Jimmy up with...
Thanks for the kind words and wishes guys, Couple seemed happy that's the main thing!
John only slacked off on the beverage's for the one photo.....i can assure you lol
Karl - snorkel on pick-up is used for wheeling keeps water and dust out of air-filter / engine...that wasn't mine by the...