Barbecuing

Discuss the art & science of barbecue using charcoal or wood fired cookers.

 
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mushy pork
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11
Views
4K
Guest
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medium rare brisket is it possible?
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1
Views
860
Jim Minion
Jim Minion
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halving pork butts?
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2
Views
600
Guest
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First barbeque attempt on Sunday
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9
Views
757
Guest
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My first smoke
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14
Views
938
Guest
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MMMMM BRISKET!!!
Replies
1
Views
615
Jim Minion
Jim Minion
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Roast smoked duck
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2
Views
883
Guest
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Quantity of Pork Butts
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2
Views
575
Jim Minion
Jim Minion
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Got the stuff, now what
Replies
4
Views
621
Guest
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Don't laugh... Smoked Tofu?
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3
Views
2K
Guest
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Charcoal Question
Replies
1
Views
692
Guest
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Weekend Smoke
Replies
2
Views
775
Billy Gardner
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HELP !!
Replies
5
Views
601
Guest
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First cooking session
Replies
9
Views
817
Guest
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My first Butt???
Replies
3
Views
523
Chris Allingham
Chris Allingham
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Brisket and Turkey Breast
Replies
1
Views
644
Chris Allingham
Chris Allingham
Bruce Cook
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Seasoning WSM
Replies
4
Views
689
Bruce Cook
Bruce Cook
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Bunch o' questions
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3
Views
636
Alan Bosch
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Another WSM Source
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2
Views
587
Guest
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Three rib recipes on the WSM
Replies
1
Views
689
Chris Allingham
Chris Allingham
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