Barbecuing

Discuss the art & science of barbecue using charcoal or wood fired cookers.

 
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Pork Butts
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3
Views
429
Jim Minion
Jim Minion
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Blind and Onsite Judgeing ???
Replies
2
Views
454
Guest
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Bluefish
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2
Views
669
Rita Y
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Minion method in hot weather
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3
Views
506
Guest
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Deck boxes, carts, and bbq storage
Replies
7
Views
7K
George(moe) Higgins
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Tray to put WSM on
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3
Views
556
Guest
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loin back rib ??
Replies
7
Views
672
Chris Allingham
Chris Allingham
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Another WSM First Timer
Replies
10
Views
600
Guest
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Another New WSM User
Replies
8
Views
751
Ken Nelson
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Mildew smoke wood?
Replies
8
Views
2K
Guest
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Tree branches for smoke
Replies
3
Views
493
Guest
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Chicken on WSM
Replies
8
Views
727
Guest
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J
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Probes
2
Replies
23
Views
2K
Jim Langford
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D
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Butterflied & tied Pork
Replies
3
Views
538
Kevin Taylor
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cold smoking
Replies
6
Views
891
Guest
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steves ribs
Replies
5
Views
495
Guest
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Neutralizing acid-based marinades
Replies
3
Views
3K
Kevin Taylor
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Lost Access Door
Replies
6
Views
731
Guest
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Mojo Criollo
Replies
19
Views
6K
Rita Y
R
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Teddy Bear BBQ
Replies
1
Views
623
Konrad Haskins
K
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