Barbecuing

Discuss the art & science of barbecue using charcoal or wood fired cookers.

 
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pork loin sirloin portion?
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5
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663
Guest
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Sam's vs. Costco
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2
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615
Tom Chilton
Tom Chilton
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first smoke
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16
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1K
Guest
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Maverick ET-7
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1
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546
Doug D
Doug D
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Duck again
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6
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1K
Dave Lewis
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Basting Brisket
2
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29
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2K
Jerry N.
Jerry N.
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How long to cook 2 8lb Butts
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5
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2K
Barry McCorkle
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Matt Goin
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How long to Cook my 15lbs. Prime Rib
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5
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742
Jim Beauchamp (Smokin Jim)
Jim Beauchamp (Smokin Jim)
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brisket and pork butt
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4
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538
Mike Provance
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This Forum is ONLY Part of the Wealth of Information on this Site
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4
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619
lewjeff
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Quick question about foiling ribs
2
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26
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2K
lewjeff
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Ideal Brisket cooking Temprature ?
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7
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1K
Royce B
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exhaust vent mods
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2
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629
Dave Lewis
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First Shot At ....
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12
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1K
Wesley S
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NEW YEAR EVE SALMON
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4
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603
Bruce Bissonnette
Bruce Bissonnette
Jerry N.
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Charcoal and Thermometer
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0
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351
Jerry N.
Jerry N.
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How long?
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5
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479
Steve Hilmer
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Fatty Butts
2
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20
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2K
Randy Parr
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water in the hole
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3
Views
462
Chris Allingham
Chris Allingham
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Injector Questions
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1
Views
402
Jim Minion
Jim Minion
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