Barbecuing

Discuss the art & science of barbecue using charcoal or wood fired cookers.

 
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FIRST TIMER
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8
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900
Mike Provance
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Car dogs vs Konrad...
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4
Views
731
Konrad Haskins
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Best vaccum food saver out there?
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8
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629
Konrad Haskins
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first salmon smoke
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6
Views
469
Jim Minion
Jim Minion
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Reuse wood?
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2
Views
597
Todd R.
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Just put my order in for my WSM...
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1
Views
411
Konrad Haskins
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some info please.....
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4
Views
566
Keri C
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I got my first 'catering' order...
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2
Views
439
Kevin Taylor
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A little disappointed in WSM
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8
Views
960
Guest
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Poplar wood for smoking?
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7
Views
4K
Wesley S
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Salmon smell to Pork Chop
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2
Views
618
Guest
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First Salmon smoke this weekend
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8
Views
584
Dave Lewis
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Why cook beef to this temp?
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3
Views
397
Konrad Haskins
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HELP! Skirt Steak is $7.59 per pound!
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8
Views
2K
Jerry N.
Jerry N.
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Orange wood
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3
Views
632
Guest
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K
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Deer Jerky
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1
Views
661
Doug D
Doug D
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Pork loin recipe
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12
Views
1K
Guest
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Welders gloves
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1
Views
519
Guest
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My first Salmon Also!
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3
Views
602
Dennis Fraley
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Sharpening Stones - Experience?
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16
Views
2K
Mike Rockwood
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