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Barbecuing

Discuss the art & science of barbecue using charcoal or wood fired cookers.

 
S
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First smoke so far so good
Replies
9
Views
968
Steve Hilmer
S
T
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Where to buy Weber Chimney
Replies
8
Views
672
Jim Clay
J
S
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What a great cook!!
Replies
3
Views
391
Steve Hilmer
S
J
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Newbie questions
Replies
3
Views
586
Jim Babek
J
A
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Large Standing Rib Roast - Where to buy?
Replies
8
Views
666
Mike Provance
M
P
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Weber chimney and lump
Replies
3
Views
471
Larry D.
Larry D.
T
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Can I Smoke Turkey and Babybacks Together?
Replies
5
Views
502
Tom K.
T
P
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A question of sea level, humidity, etc.
Replies
3
Views
534
Doug D
Doug D
Brett_Roundy
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2nd Chuck Roll
Replies
11
Views
870
Guest
G
G
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Pork Ribs Recipe
Replies
4
Views
907
John Mason
J
J
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Brisket, bottom grate and sand
Replies
7
Views
931
Doug D
Doug D
T
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Brisket & Pork Butt?
Replies
6
Views
584
Doug D
Doug D
E
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Cold Weather Smoking
Replies
13
Views
1K
Tom Raveret
T
R
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Keeping Brisket warm during the Super Bowl
Replies
7
Views
2K
Dennis Solin
D
M
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New kid on the block
Replies
12
Views
860
Michael Anderson
M
S
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How much coal in a weber Chimney?
Replies
1
Views
539
Doug D
Doug D
T
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First Ribs!
Replies
9
Views
643
jeff lowe
J
A
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Pork Butt = Pork Shoulder?
Replies
9
Views
2K
Mike Provance
M
T
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Woooo Hooooo!
Replies
4
Views
497
Stephane Richard
S
M
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Now That's Lame
Replies
5
Views
519
Guest
G
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