Too many pork pics? Please advise....

[Tony R]

Today we did pork steaks and veggies. I seasoned with "fire rub" that Bob C. got me. Thanks again my friend.

This were 1 inch pork steaks.



Indirect with cherry wood.



Before I did the first flip



The other side.



This was before I wrapped them in foil



Toothpick tender and ready for a quick sear on the weber



Almost done



Plated and ready to eat



Got a nice smoke ring.



Thanks for stopping by.

Tony and Maribel

 

[Michael C.]

I Love Pork steaks!!!! Especially when Stators has them on Sale!!! Looks great Buddy!!!!!

 

[S.Six]

How long was you total cook time? They look great ! Love the smoke ring too . Good job buddy.

 

[Morgan C.]

Looks like just enuf pork pics...actually? You could have squeezed in one more!!

Looks tasty buddy!

 

[R. Hutchins]

Great job, Tony!

The grill shots were great but the money shot was fantastic!

 

[Tony R]

I Love Pork steaks!!!! Especially when Stators has them on Sale!!! Looks great Buddy!!!!!

That's where I got them. They were on sale for 1.59 lb.

 

[Tony R]

How long was you total cook time? They look great ! Love the smoke ring too . Good job buddy.

About 1 hour 45 min.
Started with 3/4 full lit charcoal.

 

[Tony R]

Looks like just enuf pork pics...actually? You could have squeezed in one more!!

Looks tasty buddy!

lol..... I was going to put the Instagram video but decided it would be too much....

 

[John Solak]

Those pork steaks are beauties!!!

 

[Robert McGee]

Pork steaks are the BOMB! Just flat LOVE them! Yours look wonderful, Tony and Maribel!

Again, thanks for sharing with us...

Keep on smokin',
Dale53

 

[Barret]

Too many pork pics?? Too many pork pics??!! I honestly don't know how there could be such a thing!

Awesome pics and cook, Tony, as always! Looks good enough to lick the plate clean...(I don't think the dog would've been allowed to lick that plate!).

Thanks for sharing!
Barret

 

[RogerS]

Tony and Maribel another home run! Looks great. About time I did another pork steak.

 

[Mike Coffman]

Awesome looking pork steaks and sides Tony!

 

[SE Davis]

Too many pork pics? More like too little time to look at all the pics. Another outstanding cook Tony!
Scott

 

[MikeD125]

Post them!!!!! There are never to many pics!

 

[Bob Correll]

With that cook you are now an honorary St Louisan!
Wait until spring to come get your award, 'cause the temperature is nothing here this morning, as in Zero degrees.
Picture perfect pork, and pics pal!

 

[NeilH]

Very nice Tony.

 

[Rich Dahl]

Why to hit the homer Tony! That money shot is off the charts!

 

[Bill Schultz]

Great looking steaks my friend, never tried that spice rub. Comes out looking great

 

[Rolf Jacobsen]

Tony this looks outstanding!