The Pork of July


 

Timothy Hoffman

TVWBB All-Star
The 4th of July involved lots of pork here.

First up I had a request from my friend Kimmie. She asked me to make Harry Soo's Bacon-wrapped Pineapple Mozzarella Rings (a.k.a. Bacon Donuts)

The ingredients.

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Wow these are GOOD! I need to figure out an easier way to make these as wrapping them up is a major PITA.

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Onto the pork chops, Seasoned with Penzeys BBQ3000 and Cajun Seasoning. Sorry no action shots on the grill.

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MMM, crash hots on the grill for 30 minutes.

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The plated shot with a couple of my wifes salads.

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The 3 workhorses.

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