The King is Dead, Long Live the King

[Bill Schultz]

So the new Weber is here and assembled. Standing by the outgoing King.

So a nice first celebratory meal to start her down the yellow brick road for the next 30 years

Corn and potatoes on first indirect.

The Filet's on indirect till 120 then on direct for a sear

A little Shrimp Cocktail, fresh tomatoes for an appetizer

The platter

Your plate, enjoy

I think I broke her in admirably

 

[Frank H]

I'll say! Nice work.

 

[Robert McGee]

WOW! That is sure a VERY nice spread, my man!

Dale53

 

[Rolf Jacobsen]

Bill you can grill a gourmet meal over a Zippo lighter. Awesome!

 

[Bob Mann]

Congrats on the new OTG Bill. That is a great looking cook and pics!

 

[Jim Lampe]

love it all Bill!
'specially love the Hasselbacks!!
Corn looks PERFECT!!

 

[MattP]

Looks good. Curious, in that pic of the filet in package, did you black out the price for the photo? Because anybody with a calculator can figure out what you paid. ;-)

 

[Bill Schultz]

used that method you showed us Jim, worked great.

 

[Bill Schultz]

Your right of course Matt, if someone wanted to sit there with a calculator it can be figured. I try not to talk money or prices or personal business and was always taught such things were not discussed and it is just a habit of my upbringing. Not trying to hide anything.

 

[S.Six]

Very fine cook!

 

[MattP]

Your right of course Matt, if someone wanted to sit there with a calculator it can be figured. I try not to talk money or prices or personal business and was always taught such things were not discussed and it is just a habit of my upbringing. Not trying to fool anyone.

Oh, I'm with you, I try not to go out of my way to bring up certain things. I just couldn't help but snicker when I saw that pic-- thought to myself, "If he's trying to obscure what he paid for that beautiful pack of meat, he forgot to hide all the info..."

 

[Paul Kastner]

very nice supper.

 

[Sparky Rowe]

what a fantastic meal. I like everything about it. great cook partner.

 

[Tony R]

Bill my friend you eat like a king.

 

[John Solak]

Excellent looking first meal on your new Weber!!!

 

[Jerome D.]

Now that's how you inaugurate a new Weber! Go big or go home.

 

[Scott Waller]

That was a great way to break in a new Weber. Great cook.

 

[Sparky Rowe]

wow, really really nice. h#ll of a cook partner.

 

[Brad Chilton]

What , you don't make your own cocktail sauce ??? That's a 2point deduction from what was a near perfect presentation !!!
Way to break in that kettle with a wonderful cook !!!

 

[Mike Coffman]

Fantastic cooking and photos Bill! Congrats on the new king!