Super Bowl Grub - Post Up Your Cooks!

[DanHoo]

BBQ wings for tonight.

Spilt up two racks of wings from Aldi, tossed with a store rub and dusting of baking powder. Smoked with two pecan chunks in 18" WSM.
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Took about 90 mins, tossed with BBQ sauce.
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OK, these Korean wings from Meat Church were awesome! I didn't fry 'em, rather did an oven bake, got them nice and crispy and used the MC sauce. Nice slow building heat, that was certainly there, but not too much.

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The wings look awesome

 

[Kemper Morris]

I made Pizza & Meatloaf

 

[Tim Campbell]

Only the ribs and smoked kielbasa got glamor shots. All day cooking and I barely used the camera. D'oh!

 

[Brett-EDH]

Only the ribs and smoked kielbasa got glamor shots. All day cooking and I barely used the camera. D'oh!
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homemade kielbasa? that all looks really good. clearly you cooked for 1. i wouldn't share that with anyone if i cooked it.

 

[Tim Campbell]

Not homemade Darn tasty though.

 

[Derrick H]

Made Pizzas and wings. Did them both on my Smokefire. I will be making more pizzas in the future, for sure.

 

[MichaelLC]

The wings look awesome

Thanks!

But man, do I not like cutting/prepping poultry. Don't know if it's all the tiny bones or what but trimming beef or pork is fine, but just did not like having to separate the wings.

 

[Jim C in Denver]

Thanks!

But man, do I not like cutting/prepping poultry. Don't know if it's all the tiny bones or what but trimming beef or pork is fine, but just did not like having to separate the wings.

Gotta go with the packs of party wings.

 

[James J]

Chicken legs injected with Kosmos, rubbed with JDQ Sweet & Okie Dust, and finished with SmokinGhost Spooky Sweet & Haunted Heat.

 

[Darryl - swazies]

Only the ribs and smoked kielbasa got glamor shots. All day cooking and I barely used the camera. D'oh!
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I see lots of posts with nice coloured meats with lots of smoke.
This is looking really good Tim.

 

[Tim Campbell]

I see lots of posts with nice coloured meats with lots of smoke.
This is looking really good Tim.

Thanks Darryl!

 

[Tim Campbell]

James, that chicken looks faaantastic.

 

[MartinB]

Didn't watch the super bowl, couldn't care less. But cooked some spare ribs anyway

 

[Tim Campbell]

Killer ribs, Martin.

 

[Dana]

Scott Harvey winery. Not cooking a thing for SB. My team is on vacation.

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Scott and Jana are great people, and they're making great wine. I really appreciate Scott's touch with Zinfandel.

 

[Brett-EDH]

Scott and Jana are great people, and they're making great wine. I really appreciate Scott's touch with Zinfandel.

YES! They both make great wines. Bought a case of the 2019 Mountain Zin with a very generous discount and a bottle of Jana's sparkling, and a dessert wine too. Hopefully you can get out to Amador and spend a few hours at their winery. Great place for a membership too if you want to have a varied selection throughout the year. They're both genuine and kind people. And the staff are super helpful.

 

[BrianCal]

Took some smoked wings to a friend’s house. Didn’t get a pic of them sauced, but did half with Blues Hog BBQ and half with Alabama White Sauce

 

[Kelly C]

We had pulled pork sandwiches and various appetizers. Smoked the pork butt on the 18” wsm.