Smash burgers

[Ryan Burke]

Decided on smash burgers last night. 3 ounce balls smashed with onions bacon and cheddar on brioche buns. I forgot how good these are as I have not done them this way in awhile

 

[Mike Freel]

I will have to put these on our menu for tomorrow

 

[Bob Bailey]

Decided on smash burgers last night. 3 ounce balls smashed with onions bacon and cheddar on brioche buns. I forgot how good these are as I have not done them this way in awhile
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Oh Yeah!

 

[Wil A]

That looks great!

What is that flattop piece you have on the grill?

 

[BrianKF]

That's a delicious looking dinner.

 

[CaseT]

Looks tasty!

 

[JeffG]

Perfect....

 

[Ryan Burke]

That looks great!

What is that flattop piece you have on the grill?

It’s a griddle plate from Hunsaker.

That looks great!

What is that flattop piece you have on the grill?

 

[Darryl - swazies]

Looks great, I love the side, same as my last smash burger post....frozen taters. Don’t forget the Tabasco on those little frozen gems.

 

[BFletcher]

My God... perfection!

 

[Tim Campbell]

These look incredible, Ryan. Love the cheese-skirt!

 

[Darryl - swazies]

I also love the thinness of the burgers, it’s key. I love thin cooking burgers in 1.5 minutes....they are more juicy than you would think.

 

[Bradley Mack]

Made some on my Genesis last night for the first time in a while.

 

[Michael C.]

Wow!!!!! That looks Sooooooo Gooooooooood!!!!!!