Simple Rib Eye Steaks For Valentine's Day

[Mike Coffman]

We really didn’t want to go out tonight for Valentine’s Day so my wife asked if I would do some
Rib Eyes for dinner. They were salted first with Tone's Roasted Garlic/Sea Salt and then seasoned
with Penzeys Florida Pepper and Penzeys Chicago Steak.

Put onto the Performer, using RO lump and a chunk of pecan wood. Grill temp was right at 500.

About 2 1/2 minutes per side and they were done.

Plated with a baked potato and green salad.

Nothing we haven't seen before but just a simply delicious dinner.

Thanks for looking!

 

[Rolf Jacobsen]

Mike, I just had dinner, (Chicken), and I'm looking at that meat and drooling.

 

[Tim McCann]

I think you did better staying home. Looks great!

 

[Tony R]

Your a lucky man!! Anytime a lady ask for steak and wants to stay home... Hold on go her and don't let go.

 

[Paul Kastner]

My favorite steak. Great job.

 

[Jeremy Calow]

Score one for staying in! Great cook.

 

[Jim McKelvey]

Mike - THat's better than going out - by a mile. Excellent cook!

 

[John Solak]

You couldn't pay me to go out tonight, plus where are you going to find a steak that looks that good without dropping a C note!!

 

[Chad Bman]

Delish! We also stayed/cooked/ate at home.

 

[Bob Mann]

That's just great Mike, really nice job!

 

[Morgan C.]

Mike you make simple look good buddy!! Nice work!

 

[Mike Cosgrove]

You nailed it Mike.

 

[Mike Coffman]

Thanks everyone for your kind words.

 

[Wolgast]

No one can toutch ya Mike! Sweet cook once again!

 

[Dave O (Alaska)]

my experience since i have learned to grill is that i can do better at home than most restaurants. great looking meal!

 

[Jim Lampe]

just a simply delicious dinner

UNDERSTATEMENT OF THE YEAR!

Mike, your cookin' is Kickin' Hinder!

 

[Kim Drana]

With those steaks...who needs to go out....nice!

 

[Bob Correll]

As always Mike, great cookin' and picture takin'!!

 

[Andy Beers]

Simple is always better