Luke P
TVWBB All-Star
Pulled a bag of "Sandwich Steak" for the first time since Melinda's out of town. Never heard of this, but think it's just what my butcher calls this. Looks like skirt steak, and it has turned out to be amazing. Here's a few ways I used it yesterday.
Marinated in balsamic vinagrette dressing, soy sauce, and lime juice with some S&P and garlic salt sprinkled in. Would have liked fresh cilantro, but what are you gonna do?
Got a full chimney going while the boys napped. I knew it'd be way more charcoal than I needed for cook, but I wanted it hot. Let the meat rest out of marinade while cooked some onions on foil.
Made sandwiches with provolone and onions for lunch. Daddy eats the heels so nobody else has to. Beer while the boys nap is justified. I don't know how Mommy doesn't drink every day
Dinner was tacos for me with sourcream, lettuce, tomatoes, red onion and Tapatio hot sauce. That's grated parmesan cheese on top because it was only real option. Anyone seeing a pattern here when Mommy goes away? ...barebones survival!
Charlie got steak straight up with a little A1 for dipping and cantaloupe.
Thanks for looking. Gonna finish up meat today with Italian Steak Sandwiches. Melinda left a batch of her amazing sauce so I'm gonna put it to good use.
Marinated in balsamic vinagrette dressing, soy sauce, and lime juice with some S&P and garlic salt sprinkled in. Would have liked fresh cilantro, but what are you gonna do?

Got a full chimney going while the boys napped. I knew it'd be way more charcoal than I needed for cook, but I wanted it hot. Let the meat rest out of marinade while cooked some onions on foil.



Made sandwiches with provolone and onions for lunch. Daddy eats the heels so nobody else has to. Beer while the boys nap is justified. I don't know how Mommy doesn't drink every day



Dinner was tacos for me with sourcream, lettuce, tomatoes, red onion and Tapatio hot sauce. That's grated parmesan cheese on top because it was only real option. Anyone seeing a pattern here when Mommy goes away? ...barebones survival!
Charlie got steak straight up with a little A1 for dipping and cantaloupe.


Thanks for looking. Gonna finish up meat today with Italian Steak Sandwiches. Melinda left a batch of her amazing sauce so I'm gonna put it to good use.