Patty Pans & Brats with Franks

[Jim Lampe]

Our garden only produced perhaps 20 to 30 Patty Pans summer squash this year….
So I visited a local farmer’s market to pick up a few more



Yesterday I sliced up a few in half for grilling
Added some locally made Miller ballPark brats and tossed them all on the 26” Weber





Tossed and turned until perfect color and perfect temperature then scooped’em all off the grill….



Served the brats with Frank’s Kraut and enjoyed!




Thanks for stopping by!

 

[Rich Dahl]

Nice cook Jim, I haven't seen Patty Pans since we moved from Illinois were my Grandmother had her garden full of them. Even Sprouts here that has everything vegan doesn't have them.

 

[Timothy F. Lewis]

Looks great Jim, I love patty pans!

 

[Jeff Boudman]

Beautiful plate!

 

[Joe T Gomez]

Brats Look good never had any are they something similar to a hotlink

 

[EricV.]

Oh my!

 

[ChuckO]

Wow! And Summer Squash too. I love SS

 

[Brad Olson]

Thanks, Jim! My wife like summer squashes so I'm going to have to give this a try.

 

[Bob H.]

Jim. I learned something new here. I had never heard of patty pans until your post!