Hi everyone. New to the forum. I joined to learn how to use my newly acquired 22.5 WSM. Found it on CL in the town my daughter lives, had her pick it up for me, so I still don’t physically have it here. I just couldn’t pass it up for $225 (it does have some battle scars, but nothing that will affect the function). I’ve owned a 22.5 kettle for a few years now and wanted to branch out to some low and slow cooks. I’ll post pics when I get it here and start the cleanup process. I do have one pic of the cooking grate.