CaseT
TVWBB Platinum Member
We spent the weekend in the woods. Decided that ribs would be a good thing to cook. Packed the 14.5 WSM. Went naked on these ribs, just Lawry’s Seasoned salt. went 3-2-1. I had planned on using the Party-Q but I left it at home. As is the norm with the WSM, she rN rock solid and in the 6 hour cook I may had to adjust one vent, once. Weather moved in and we had wind and some rain. WSM didn’t care!