Jim Lampe
TVWBB 1-Star Olympian
"fried" up some Canadian bacon that was smoked yesterday...
and in between the CB and the eggs,
English muffins were charred on the 26"OTG, butt it went so quickly... the camera could not be used....
eggs in different cast iron servers...
again, this cook was going sooo fast, barely had time to drink!
once the eggs were cooked (may I add, after all the hustle & bustle, they were almost perfect),
the McRoberts were formed into eetable delicacies.
and in between the CB and the eggs,
English muffins were charred on the 26"OTG, butt it went so quickly... the camera could not be used....
eggs in different cast iron servers...
again, this cook was going sooo fast, barely had time to drink!

once the eggs were cooked (may I add, after all the hustle & bustle, they were almost perfect),
the McRoberts were formed into eetable delicacies.
