Have 4 Webers and find the quality and service to be going down hill.


 
It's amazing to me how many grills have been around for 30-40 years and the original wood and Z metal is still in excellent condition.

Even my 1985 has excellent wood and Z metal
I think that’s also unique to where it’s physically kept. The Genesis 2 I have, was kept against the house under the overhang and wood slats (having been painted with a spray can at some point) was in remarkable shape, Z bars included. I’ve yet to see overly rusted Z bars on any I’ve the durawood grills I’ve snagged.
 

 

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