Halibut tacos!

[Morgan C.]

Howdy folks!! Needed a fish fix tonight so while trying to watch the season opener we did up some halibut tacos for Din Din tonight! These are my absolute favorite.
Started with about two pounds of halibut that has been hiding in my freezer(actually can't miss it as the fish takes up most of my space in the deep freeze these days!)
Did up a quick batter of flour, salt, baking powder and a bit of Alaskan stout! Cut up some fish and seasoned with Chesapeake bay seasoning and lemon and fried her up! Started like this!

Things getting started!

Testing the oil!

Yummmm!

Tortillas on!

And a starter plate for me!

Tacos were topped with cabbage soaked in lemon and salt, little home made tarter sauce and of course hot sauce!!!

Best meal ever! Ok going back for fifths!! Have a great nite!

 

[John Solak]

looks great and one of my favorites too!!

 

[Mike Coffman]

Great looking tacos Morgan!

 

[Bob Sample]

Fine dining for the football game.

 

[JimK]

Very nice! I love the halibut "book ends" holding it all nicely together.

 

[Ted M (FatEddy)]

OMG! Those tacos look fantastic.

 

[Ed M.]

Superb looking halibut tacos, Morgan! Great job.

 

[Bob Correll]

Way to kick off the season Morgan!
Top notch Tacos Mr C!

 

[Jim McKelvey]

Morgan - those tacos look great - wish I had a few or 6 down here in North Carolina right now!!!! Jim

 

[Ron Snarski]

Hooray beer! Love me some Red Stripe!
The tacos look great! Do you keep the lid up the whole time? I imagine it would help fry the fish hotter?

 

[Jon Des.]

Wow! I would've guessed it was just grilled fish when I read the title, but that's something else. Great cook!

 

[Gary H. NJ]

I see you're doing the Baja thing up north Morgan. Love fish tacos!

 

[Morgan C.]

Thanks folks for the great replys! These were really really good! I suppose you could make these with any type of white fish! My wife came up with this combo years ago and mixes up my to favorite meals (beer battered halibut and tacos!) beer batter is easy(1 cup flour, cup of your favorite beer, little salt and 1/2 teaspoon baking powder!) I like the heavier beers for this mix!

Ron I dig the Red Stripe as well...yep lid up the whole cook!

Jim I ate the book ends too... Yum!

Try it you will love it!

Take care!

 

[Dave O (Alaska)]

awesome looking tacos Morgan!!

 

[Jim Lampe]

Best meal ever! Ok going back for fifths!!

Look out for my elbows Morgan... i'll be squeezin' my way in there too!
Outstanding lookin' Tacos, my friend!!

 

[Wolgast]

Looks great as always Morgan! Great use of the fish,something i need to try.