Green Chicken Mole

[John Solak]

Never knew this stuff existed, I saw it at the Mexican Market I go to and had to buy some to give it a try.


Seasoned some thighs with salt and pepper and cooked them to about 165


Chicken resting just long enough so I could take the skins off of them.


Chicken was simmered in the mole sauce somewhere in the neighborhood of 30-45 minutes


Chicken Mole served over some white rice and pinto beans. Not the most appetizing meal I have made but was pretty good. I still like the red Mole better.

 

[Shaun R]

Now that's the kind of cook you put out that I have been missing so much John! It looks fantastic, I am going to have to give something like this a try soon and post the results.

 

[John Solak]

Thanks Shaun and its good to see ya in this neck of the woods!!!!

 

[Barret]

Nice plate, John! Love the look of that chicken piled high on the rice and beans. I saw Rick Bayless do a show on mole sauce once, and he mentioned mole verde. I've not tried it, but after seeing your pics, I now want to!

Thanks for sharing!

Barret

 

[Cody]

That is pretty inspiring man. I love cooking a whole mill on the grill.

 

[Tony R]

I love mole verde. Nice job John.

 

[Morgan C.]

Looks good John..I bet it was perfect!!

 

[Mike Coffman]

Looks real tasty John! Will have to try this one.

 

[Matt Gard]

I'm a big fan personally of the mole verde sauce. Sounds good to me.

 

[Paul Kastner]

Don't think Mole Verde has come to a store near me. Sure looks interesting.

 

[Bill Schultz]

Another delicious cook John, never had that but am going to check it out now.

 

[Pete in PG]

That looks delicious John. I will have to give that a try; thanks for posting!

 

[Peter Gallagher]

looks fantastic! We get the brand too - Their spicy is spicy!!!

 

[russ olin]

Never have had it, but would like to give it a try sometime.

 

[Nick_U]

Looks good. I have some mole verde sauce here at the house that I have yet to try.

 

[MikeD125]

That's some great looking chicken!

 

[Bob Correll]

Tasty looking cook, And it's great to see smilin' Bob back for your avatar!

 

[Tim McCann]

John, love the chicken mole!