Garlic Sirloin Cap Steak on a big grill

[Bob Correll]

Home alone, dinner for one.
While grocery shopping yesterday I spotted these in a meat case marked Manager Special, with a title of beef loin sirloin steak, CAB Choice.
I recognized them as sirloin cap steaks, they were $5.99/lb and I bought a dozen.

Itching to use my newly acquired 26 incher I picked out a medium sized one, rolled and pinned it picanha style:

Gave it a big dose of garlic powder with a dash of pepper:

Cleaned it off after about 3 hrs. in the fridge, salted, and brought to room temp:

Fired up the new kid with Coshell over lump:

Bacon wrapped asparagus and a Klondike Rose gold potato cooking first:

Reverse sear time, fat cap first:

Sirloin is one of my favorites, and this was a super supper!

I'd guess these weigh anywhere from 5 oz. to 7 oz. each.
I froze them 3 to a package for when a steak craving hits.
Thanks for stopping by!

 

[TOM BAUER]

Great looking cook and meal. Looks like you could have cooked it all on a Smokey Joe, but I'll bet it was more fun on the new 26" toy!!

 

[Cliff Bartlett]

Great deal on those steaks Bob. An even greater looking job on the cook! Love the color combos in your superb pictures!

 

[Jerome D.]

Glorious one-man dinner, Bob! As a recovering picanha junkie myself, I give your cook a big time thumbs up. Gotta love that fat cap on this underrated cut of beef.

 

[Bill Schultz]

Perfect plate for one. Well done my friend

 

[Rich Dahl]

Looks really good Bob, although they looked kinda lonely on all that acreage around you cook.

 

[Barb D]

WOW!! Bob that is one fantastic meal but you seam to have a little acreage left over. What's next on that big boy?

 

[Bob Correll]

WOW!! Bob that is one fantastic meal but you seam to have a little acreage left over. What's next on that big boy?

Thanks everyone!

Barb,
Sunday our wonderful, and handy son in law is doing a replacement install for our kitchen sink, faucet, and disposal.
He's a tri tip fanatic so I'll do one for him, maybe some of these steaks, chicken thighs, and taters too.

 

[Jim Lampe]

Indeed, you Are a Chef!
and a dang good grill master too.
Nice job on your solo dinner AND cleaning that "gunked up big time" SS cooking grate.

 

[JRAiona]

Fantastic looking cook Bob.

 

[Tim McCann]

Nice cook Bob!

 

[ChuckO]

Home alone, dinner for one

There's only one word: WOW!!! Ok, a few more. Amazing photos Bob

 

[T MacGreggor]

Bob, your whole post was amazing, but that is one serious balancing act in this one.

 

[russ olin]

WOW! what a nice dinner for one. Lookin' guud Bob!
Nice new grill too.