Country Style Ribs

[John Solak]

A couple of lbs CSRs rubbed with a simple homemade rub. Cooked them uncovered for about and hour and a half.


Put them in some foil with a little Bone Sucking sauce for about 45 minutes.


Took them out of the foil and added a little more sauce to them and cooked them direct to get a little char and color on them.


Plated with some beans and cole slaw

 

[ChuckO]

My oh my oh my, that's a fine cook, attaboy John!

 

[Chuck Bench]

very nice...looks yummy

 

[Dave Braxmaier]

I'd like 2 orders of that please .............

 

[Mildo]

Very tasty looking plate of the meal!!! Good work John, as always.

 

[GGross]

Food looks good and that grill looks very well seasoned.

 

[NeilH]

Sir, this looks great.Mayo slaw compliments it well. I got to where i like it as good as the tomato base slaw.

 

[CLasko]

Great looking cook. The beans look fantastic.

 

[Noe]

Yummo...great looking meal JS.

 

[James Lake]

Great looking cook and plated picture....nicely done my friend.

 

[Bob Correll]

Terrific summertime meal John!
Great color on the csr's!

 

[Enrico Brandizzi]

Great looking dinner!

 

[Rich Dahl]

Very nice way of cooking those ribs John, they look great along with the sides.

 

[Tony R]

Nice work John.

 

[Greg B.]

Great looking CSR's John! I wish I lived next door with all the great cooks you do!

 

[Frank H]

Beautiful looking plate. Beans and CSR's are a great combo.