Brian Johnson
TVWBB Pro
So my church is celebrating its 5th year in existence on May 5th with a "Cinco De Mayo/Fiesta-themed Pot Luck" meal. My wife suggested I do pulled pork, which I have no problem doing, especially since I was just explaining to the pastor that you don't really have to choose between Mexican food and barbecue if you make your Mexican food with BBQ'd meat! Anyway, I'm looking for advice/ideas on how to enhance the Fiesta-theme besides just providing a pile of meat and tortillas.
One idea was, assuming we can remember/find it, smoke and pull the pork and use it to make enchiladas. Any other thoughts/ideas?
One idea was, assuming we can remember/find it, smoke and pull the pork and use it to make enchiladas. Any other thoughts/ideas?