Carne Asada Fries

[John Solak]

Made a San Diego original for dinner tonight, Carne Asada Fries.

Grilled up a couple of pounds of Kennedy's Orange Karne Asada


Frying up some fries in my deep fryer I got for Fathers Day


Added the fries to a plate, added the carne asada that was chopped up really fine, added some Mexican blend cheese and on the grill just long enough to melt the cheese


Topped with guacamole, sour cream, queso fresco, Tapatio hot sauce and a pickled jalapeno.

 

[NeilH]

Like it ALL John. Looks great, thanks.

 

[Bill Schultz]

That is fantastic John, gorgeous. Sorry I missed a plate of that

 

[Cliff Bartlett]

Wow, that looks fantastic, John! A beer and a good ball game. What more could you ask for. Very unique recipe.

 

[Nick_U]

John, looks better then anything I've ever eaten from a taco shop. Well done buddy!

 

[Peter Gallagher]

that is right in my wheel house! love the fryer - what a score!

 

[Tony R]

I like the jalapeño on the side. Nice work John.

 

[Greg B.]

That looks delicious John! I would like to wrap that whole plate in a flour tortilla with habanero sauce please! Where did you get Kennedy's from? I heard theres one in Escondido but the only one I know of is in El Centro.

 

[John Solak]

That looks delicious John! I would like to wrap that whole plate in a flour tortilla with habanero sauce please! Where did you get Kennedy's from? I heard theres one in Escondido but the only one I know of is in El Centro.

Picked it up in El Centro on one of our desert trips a couple of months ago.

 

[Greg B.]

Nice! Its one of the best I've had. Right off Adams? I was there today.I deliver out there every Thursday!

 

[SE Davis]

Good looking plate John.
Scott

 

[JimK]

Looks and sounds great.

New fryer for Father's Day? You're building quite the arsenal out there.

 

[ChuckO]

Carne Asada Fries...Now we're talking! Good Stuff!!!

 

[Barb D]

John that looks fantastic, can I have a plate of itto go!!!!!!

 

[Rich Dahl]

Oh yeah! Just wrap that all up in a burrito and I'd be good to go!

 

[John Solak]

Oh yeah! Just wrap that all up in a burrito and I'd be good to go!

That would be another San Diego original, California burrito.

 

[Gary H. NJ]

Like poutine only... better!

 

[Clint]

I am living vicariously through your stomach.

 

[HVanorden]

Wow, that looks fantastic! Putting it on my list of new items to try. Thanks!

 

[Bob Correll]

What a mess John!
A mess I'd love to dig into with a fork, while wearing a bib!