Burger with Kitchen Aid

[Vince Ser]

I just bought a few things to "enhance" my burger experience. So I bought a meat grinder and cray cort grill inserts for my Weber Performer. I blended sirloin, brisket, and short ribs. I also tried some chuck by itself for comparison. I wound up grinding the meat twice. I used lump charcoal.

Meats

Kitchen Aid in action

Patties

Test run

Finished Product

 

[ChuckO]

That's what I'm talking about nicely done, nice cook

 

[Phil Perrin]

Looking very nice,Vince! Trust me,once you start grinding your own,you'll never want it another way! I know I don't!

 

[Dwain Pannell]

They say the best burger is the one you grind yourself. From the looks of it, I think you're on to something!

 

[Clint]

keep us posted on the comparisons....

 

[JimK]

Excellent looking burgers. Let us know which blend worked best.

 

[Cliff Bartlett]

Awesome burgers. Those griddle inserts are great. I love mine.

 

[Tony R]

That burger looks perfect!!!