Another Seafood Saturday

[Erik Tracy]

Grilled orange roughy, shrimp skewers, wild rice, buttered rolls, side salad.

 

[Brad Olson]

I'm guessing your cup contained an orange smoothie. Balanced diet, you know.

 

[Erik Tracy]

I'm guessing your cup contained an orange smoothie. Balanced diet, you know.

Just water.

I did have a wee dram of Scotch for 'dessert', though.

 

[Cliff Bartlett]

Looks wonderful Erik!!

 

[JimK]

I could go for that just about any day of the week. Looks great.

 

[Ken Barth]

Nice looking plate!

 

[Rich G]

Erik, that's tasty looking, healthy seafood plate! We have been trying to work a bit more seafood into the rotation here, so I'll try to remember to keep an eye out for some orange roughy.....been a while since I cooked any. We had some really nice Opah this week.....first time I'd cooked it, super tasty fish!

R

 

[Erik Tracy]

We try to work in a seafood dinner once a week. Being in San Diego makes it easy to find something fresh/wild caught any time of the year.

It was pretty tasty!

 

[Peter Gallagher]

looks great Erik!