34 years and counting!


 
Timothy F. Lewis

Timothy F. Lewis

TVWBB 1-Star Olympian
We ended up delaying everything on our actual anniversary opting for a full day of as little as possible, breakfast in bed, late lunch watching a movie (in bed) and that was so delightful we didn’t feel the need for the “nice” dinner I had planned so, the feast was translated until this evening!IMG_1378.jpeg
Scallops Pernod with champagne!
Recipe given me by a very close friend who has passed to the larger life, I think of him every time I make it! Huzzah Andy, you will ne’er be forgotten around here!
I shall be making this for years to come!
 
Timothy F. Lewis said:
We ended up delaying everything on our actual anniversary opting for a full day of as little as possible, breakfast in bed, late lunch watching a movie (in bed) and that was so delightful we didn’t feel the need for the “nice” dinner I had planned so, the feast was translated until this evening!View attachment 118505
Scallops Pernod with champagne!
Recipe given me by a very close friend who has passed to the larger life, I think of him every time I make it! Huzzah Andy, you will ne’er be forgotten around here!
I shall be making this for years to come!
Click to expand...
Congrats!!!

Miriam & I will celebrate our 35th in November. Always within a few days of Thanksgiving, so we combine the two:)
 
Bob Bailey said:
Congrats!!!

Miriam & I will celebrate our 35th in November. Always within a few days of Thanksgiving, so we combine the two:)
Click to expand...
If I had any sense, I’d combine my birthday, (26th) anniversary (17th) and her birthday (09-04) and do one feast but, I don’t expect anyone to celebrate out anniversary except the two of us really so, I’ve always kept that more intimate.
I will do a Mass birthday party for the six of us that are within weeks of each other over Labor Day weekend, I think.
Meijers is running a deal on brisket this week $4.99/lb. so, I think I’ll try to squeeze a couple into the freezer and use one for the big feast soon.
 
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