I guess considering how much I’m saving, I may need to keep my eyes open for a 14 for my traveling versionYeah, I think it is! If you have the money and you are really looking to pick one up don't let this one pass. You may find a better deal, but it may be awhile. If while I was looking that come up I would have jumped on it! I ended up with a 14 (and love it) because I could not find a 18 for less then $200.
So when I go to my local BBQ shop they pick on me and say noone uses the 14 for home cooking, only tailgating, and I say I have cooked for 12 people on that little guy(and I know so many people on this forum that kick butt with the 14's also). I am happy right now and there hasn't been a thing I haven't been able to cook yet, but I somewhat do wish I would have held out for an 18. The 22 is HUGE!I guess considering how much I’m saving, I may need to keep my eyes open for a 14 for my traveling version
I think the 22 will be way to big for me!So when I go to my local BBQ shop they pick on me and say noone uses the 14 for home cooking, only tailgating, and I say I have cooked for 12 people on that little guy(and I know so many people on this forum that kick butt with the 14's also). I am happy right now and there hasn't been a thing I haven't been able to cook yet, but I somewhat do wish I would have held out for an 18. The 22 is HUGE!
So when I go to my local BBQ shop they pick on me and say noone uses the 14 for home cooking, only tailgating, and I say I have cooked for 12 people on that little guy(and I know so many people on this forum that kick butt with the 14's also). I am happy right now and there hasn't been a thing I haven't been able to cook yet, but I somewhat do wish I would have held out for an 18. The 22 is HUGE!
I am more worried about the chipped porcelain on the lid. I am wondering if that is going to impact the process at all.Attach some of the pictures, without seeing what’s going on it’s hard to help.
I don’t use any additional type of fire control, and for your purposes, I don’t think you will need it but, some folks swear by them.
Lid is $87.19.They just sent another picture. The lid have a place where the porcelain is chipped out. It looks about the size of a small apple. Does that alter the temperatures for how it is going to perform? I am wondering how much a new lid would cost. The other thing is she said they had a brand new temperature regulator that she would throw in for $25 I need spent over 100 on it