Really lazy Thursday!!


 
Morgan C.

Morgan C.

TVWBB Diamond Member
Howdy folks!!! If Tony's post was lazy than I guess mine is off the chart!!

I am making pulled beef for a party at work tomorrow so I started with a 3lb chunk of chuck and a couple kielbasa's on the performer with hickory!!
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Chuck was rubbed with my willies #1 rub from smoke and spice...(I always keep some handy!)
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Then I went inside and got some Sauce going and other fixings for dinner...when I came out a bit later the temp was reading over 500...crap I didn't get the lid down all the way! My sausages were exploding on the grill!
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Oh well no harm no foul!!
Here's dinner!
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Oh plated with some blue box Mac and steamed green beans!
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Bob here's a couple Gerti pics for your wife!!
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Gerti has become my truck buddy!! She goes to work with me every day for now until I feel comfortable she won't eat Everything in the house while we are gone!!
Oh ya..beef getting close to going in the pot!
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Just going to pull this in a bit and load it into the crock pot with some bullion and beer nd let it simmer all nite! Should be nice and tender tomorrow...

Thanks happy Thirsty Thursday!!


Take care!
 
Morgan...Gerti just keeps getting cuter by the day...Nice looking roast...I am sure your co-workers will love it!
 
Very nice looking meal! Ive done the lid thing a time or two myself and I see you like a little sausage with your mustard.
 
Great looking meal Morgan! I guess I can be added to the "lazy Thursday" crowd too as we had beef stroganoff that was in the crockpot all day long! :D
 
I think we have a theme going here.
But I win, I didn't cook at all Thursday!

Super looking, beef, links and sides Morgan!

Thanks for the Gerti pics, she is a doll!!
 
I had a slow Thursday as well. Did chili beans in the slow cooker. They were good though.
 
Morgan, that beef looks GREAT!
And the sausage looks AWESOME!
but that lil' Gerti STEALS THE SHOW!!!
 
Looks really good mate! Im with Dave O. Depending on the sausage ofc...but i like em with a crispy skin.(almost burnt) and the skin almost always split,Sure you will loose some juice. But thats a tradeof im willing to take. Report back on the beef!
 
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