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When purchasing a vortex is it necessary to buy from vortex's chosen list of suppliers? Where have vortex owners purchased their vortex from? Members please share your thoughts. Thank You.

40% Off Gateway + 25% Off Smoke BBQ Alarm, 25% Off Thermapen Mk4s

Would like to purchase a stainless steel rib rack to use with my weber bullet 18.5 inch. Any help to locate one that will fit is welcome! Thank's a bunch!

Would anyone who reads this post please share what BBQ gloves you use! Mine have woren out and I am interested to see what everyone uses! Thank You!

Tony's and Maribel's Red salsa is just the best and most favorable salsa I have made. I have made this many times and it seems I can not get enough of it. I did cut back a little on the Oregano a little bit. That's just my personal taste buds. If you have not tried this you might just try it...

I have a 13.85 LB Butterball Premium all natural turkey. It states no artificial ingredients. Its in the refrigerator thawing for a Christmas day smoke on my bullet smoker. I was thinking of using the apple brine recipe and method from this site. After reading the apple brine information, it...

I am reading from Weber's Smoke - A guide to smoke for everyone and any grill. By Jamie Purviance. On page 20 How to smoke on a Water Smoker. (Pictures showing the WSM). Number - 2 - in the instructions reads as follows ( I quote "As soon as the briquettes are covered with gray ash (or once the...

Going to be doing Cornell chicken over Christmas week. I was wondering using the modified recipe without the egg and using Dijon mustard instead as a thickener. Which is better the original recipe with the egg or the modified recipe without the egg? Any thoughts on this. I think this is a toss...

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Hello everyone,I just trying to figure this all out, adding a picture. I have a new 18 inch WSM and i've done a few smokes. Chicken and a TriTip. Its wonderful. :wsm: