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I ended up installing these. Very solid! I removed all internal components and carried the entire smoker over my shoulder ;)

Is it Long enough?

I installed an Akron hinge. I feel like it offers more support that the arm style of hinges.

https://camelcamelcamel.com/

Turkey anyone?

What do you use to clean them?

I really only cook on my summit when I am using my rotisserie or I'm in a hurry. Other wise I take my time and use charcoal.... Serious question, If you are making hot dogs for supper do you crank up the coals? I for one think that is a waste of good coals and not worth my time or energy!

I use my propane burner from my turkey fryer, works well and starts fast

I normally figure 18 hours as a rule of thumb for time before hand. If it gets done earlier than normal I pull the bone and wrap it in foil then into a cooler. Even after 4-7 hours it's almost to hot to pull by hand!

This inspired me to make a similar dish that I modified to my liking thanks for the inspiration

I made the leap into charcoal this year also. After getting a hand me down 1990 kettle which wasnt in bad shape but not in good shape and learning that I loved cooking over charcoal I bought a 22 wsm and soon after that a new 22 otg. Charcoal may be a little more work but completely worth it...

I think next time im goin to try making a homemade curry sauce instead of the store bought stir fry sauce. But yea super easy and very good id recommend it to anyone!

Made a dish that i was inspired by a recipe out of the healthy grilling sub forum. I marinaded 4 chicken breasts in weber's sesame ginger marinade for 2ish hours. I then grilled it along with some onions and celery which I coated in vegetable oil and simply salt and pepper. When they were...

I received 2 of the baskets for this for xmas, will be purchasing the rack and skewer set some time soon. Wife said "I like shish kabobs" thats code word for go ahead and buy it ;p

I will be doing my first smoked brisket on my wsm for my wife's side of the family Christmas day. I had made one on my old gasser using tin foil pouches a couple years ago and it turned out pretty much blah. It didn't cook long enough nor did it really smoke because obviously a gas grill has...

Gary s frame?

Ouch couple hundred bucks with parts added up :(

I wish they sold just the frame to mount a otg on. I bet if reasonably priced they would sell.

looks great!!! nice stable by the way....... mine will look like that some day

I did this for the first time last night as I must say just amazing how something so simple can be to delicious! Will be a staple in my arsenal for many years to come