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Today I wanted to smoke the trimmings that I had frozen from a batch of St. Louis style spareribs. I have had good success using the 2-2-1 method with ribs. How long would I smoke the trimmings? All that I have been able to find on the net are things to the effect of "only smoke them for a...

Brian, The airport security shouldn't give you any trouble with the wood. Recently I put several 4" diameter Sassafrass branches in my carry on luggage when I flew back from North Carolina. I cut up the branches in sections that were short enough that they couldn't be mistaken for a...

Dennis, In your experience, what type of flavor do the grape vines add to the food. Is it a light flavor or a heavy flavor? How dry are your grape vines and what other woods do you use with them? Bill

Matt, That is funny because I had read just the opposite!! One old posting on this site said that they were disappointed because the wild grape vines gave the food virtually no taste!! Bill

Who has actually used wild grape vines for smokewood and what were your experiences? How dry or seasoned do the vines need to be? Are we talking weeks, months or “years”. From what I have seen with nuisance vines that I have cut in the past is that after they die (dry out) there isn’t much...

Has anyone ever tried smoking Chicken Under a Brick in their Weber Smoker? All of the recipes that I have found seem be for a direct grilling method. If you have tried it are any secrets that you would care to share? Bill

This is a great one! Try it you'll like it!! http://www.foodnetwork.com/rec...er-recipe/index.html Bill

Steve Raichlen has a recipe for Mojo Marinated Salmon kabobs that I have made several times. Basically you marinate the salmon in Mojo for an hour and then you grill it. My wife tells me that this is the best thing that I have made.

Any truth to the "rumor" that you should remove the bark from sassafrass wood before putting it in the smoker? I read somewhere that the bark will produce a bitter taste.

Oops!! Just saw Gary's picture!!!

Will both probes fit through one grommet or is the idea to have a separate grommet for each probe? Bill