Gary Brenner
New member
Does anybody know of a good way to prevent rain from entering the WSM through the rim of the lid while cooking with it? Thanks.
Either put a umbrella or pop up over it or move it to a covered location.
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Cooking In The Wind, Rain & Cold - The Virtual Weber Bullet
Cold weather operating tips for the Weber Smokey Mountain Cooker, including the use of wind screens and enclosures, plus tips on cooking in the rain.www.virtualweberbullet.com
When storing flip the mid section over and rain won't enter.
OBTW Welcome to the forum!![]()
Either put a umbrella or pop up over it or move it to a covered location.
![]()
Cooking In The Wind, Rain & Cold - The Virtual Weber Bullet
Cold weather operating tips for the Weber Smokey Mountain Cooker, including the use of wind screens and enclosures, plus tips on cooking in the rain.www.virtualweberbullet.com
When storing flip the mid section over and rain won't enter.
OBTW Welcome to the forum!![]()
Thanks Timothy! I like the "flipping the mid section over" idea! Thanks for the welcome also!Either put a umbrella or pop up over it or move it to a covered location.
![]()
Cooking In The Wind, Rain & Cold - The Virtual Weber Bullet
Cold weather operating tips for the Weber Smokey Mountain Cooker, including the use of wind screens and enclosures, plus tips on cooking in the rain.www.virtualweberbullet.com
When storing flip the mid section over and rain won't enter.
OBTW Welcome to the forum!![]()